Fruits That Start with A

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Fruits that Start with A
Fruits that Start with A

Fruits are not only delicious, but they also provide essential vitamins and minerals for our bodies. From the tropical acai berry to the ubiquitous apple, there is a vast array of fruits to choose from. In this article, we will explore fruits that start with the letter A, including some lesser-known varieties that you may not have heard of before. Get ready to discover the flavors and benefits of these amazing fruits that start with A.

Fruits that Start with A
Fruits that Start with A
Fruits that Start with A
Fruits that Start with A

List of All Fruits that Start with A

  • Abiu
  • Abiurana
  • Acai
  • Acerola
  • Ackee
  • African Breadfruit
  • African Cherry Orange
  • African Star Apple
  • Akebia
  • Alligator apple
  • Alligator pear
  • Alpine strawberry
  • Alupag
  • Amanatsu
  • Amara
  • Amazon Tree Grape
  • Ambarella
  • Anchovy Pear
  • Andean Blackberry
  • Annato
  • Apple
  • Apple Berry
  • Apple guava
  • Apricot
  • Araca-boi
  • Argan
  • Arrayan
  • Ashwagandha
  • Asian Pear
  • Atemoya
  • Atherton Raspberry
  • Australian Finger Lime
  • Australian Round Lime
  • Ausubo
  • Avocado
  • Azarole
  • Ananas pineapple
  • Annatto
  • Amaou Strawberry
  • Acai Palm
  • Aubergines
  • Almond
  • Araza
  • Amla
  • Arava Melon
  • Adam Pearmain Apple
  • Ambrosia Melon

Common Fruits that Start with A

Abiu /əˈbiː.uː/ – a yellow fruit native to Brazil and other parts of South America, also known as “yellow sapote”.
Abiurana /æbɪjʊˈrænə/ – a type of hardwood tree found in South America.
Acai /aˌsaɪˈiː/ – a small, purple berry native to Brazil, often used in smoothie bowls and other health foods.
Acerola /ˌæsəˈroʊlə/ – a red cherry-like fruit native to the Caribbean, Central America, and South America, which is high in vitamin C.
Ackee /ˈæk.iː/ – a fruit that is the national fruit of Jamaica, typically cooked and eaten with saltfish.
African Breadfruit /ˈæfrɪkən ˈbrɛdfruːt/ – a large fruit native to West Africa, also known as “Treculia africana”.
African Cherry Orange /ˈæfrɪkən ˈtʃɛri ˈɔːrɪndʒ/ – a fruit tree found in tropical Africa, also known as “Chrysophyllum africanum”.
African Star Apple /ˈæfrɪkən stɑːr ˈæpl/ – a tropical fruit tree native to West Africa, also known as “Chrysophyllum albidum”.
Akebia /əˈkiːbiə/ – a type of climbing plant native to East Asia, also known as “chocolate vine”.
Alligator apple /ˈælɪɡeɪtər ˈæpl/ – a fruit tree native to the Caribbean and Central America, also known as “Annona glabra”.
Alligator pear /ˈælɪɡeɪtər pɛər/ – another name for avocado, a fruit native to Mexico and Central America.
Alpine strawberry /ˈælpaɪn ˈstrɔːbəri/ – a type of wild strawberry native to Europe and Asia.
Alupag /æljuːˈpæɡ/ – a fruit tree native to the Philippines, also known as “Artocarpus camansi”.
Amanatsu /əˈmænətsu/ – a type of citrus fruit native to Japan, also known as “Japanese yuzu”.
Amara /əˈmɑːrə/ – a fruit tree native to tropical Africa, also known as “Garcinia livingstonei”.
Amazon Tree Grape /ˈæməzɒn tri ɡreɪp/ – a fruit tree native to South America, also known as “Pourouma cecropiifolia”.
Ambarella /ˌæmbəˈrɛlə/ – a tropical fruit tree native to Polynesia and Southeast Asia, also known as “Spondias dulcis”.
Anchovy Pear /ˈæŋkəvi pɛər/ – a fruit tree native to Central and South America, also known as “Grias peruviana”.
Andean Blackberry /ændiːən ˈblækbəri/ – a type of blackberry native to the Andes Mountains in South America.
Annatto /əˈnæt.oʊ/ – a spice made from the seeds of the achiote tree, used to add color and flavor to food.
Apple /ˈæpl/ – a round fruit with a red, green, or yellow skin and a core containing seeds.
Apple Berry /ˈæpl ˌbɛri/ – a type of fruit that is a cross between a raspberry and a blackberry, also known as “boysenberry”.
Apple guava /ˈæpl ˈɡwɑːvə/ – a type of guava with a green or yellow skin, native to Mexico and Central America.
Apricot /ˈeɪprɪkɒt/ – a small, orange fruit with a fuzzy skin and a large pit, native to China and Central Asia.
Araca-boi /əˌrækə ˈbɔɪ/ – a fruit tree native to South America, also known as “Eugenia stipitata”.
Argan /ɑːrˈɡæn/ – a fruit tree native to Morocco and Western Algeria, also known as “Argania spinosa”.
Arrayan /əˈraɪən/ – a fruit tree native to South America, also known as “Lumaapiculata”.
Ashwagandha /ˌæʃwəˈɡændə/ – a medicinal herb used in traditional Indian Ayurvedic medicine, also known as “Withania somnifera”.
Asian Pear /ˈeɪʒən pɛər/ – a type of pear native to East Asia, also known as “Nashi pear”.
Atemoya /ˌætəˈmɔɪə/ – a hybrid fruit between cherimoya and sugar apple, native to Central and South America.
Atherton Raspberry /ˈæθərtən ˈræzbəri/ – a type of raspberry native to Queensland, Australia.
Australian Finger Lime /ɒˈstreɪliən ˈfɪŋɡə laɪm/ – a type of lime native to Australia, also known as “citrus caviar”.
Australian Round Lime /ɒˈstreɪliən raʊnd laɪm/ – a type of lime native to Australia, also known as “microcitrus australasica”.
Ausubo /ɑːˈsuːboʊ/ – a fruit tree native to the Caribbean and Central America, also known as “Manilkara hexandra”.
Avocado /ˌævəˈkɑːdoʊ/ – a fruit native to Mexico and Central America, with a green or black skin and a large pit.
Azarole /ˈæzərəʊl/ – a type of fruit tree native to Europe and Western Asia, also known as “Crataegus azarolus”.
Ananas pineapple /əˈnænəs ˈpaɪnˌæpl/ – a type of pineapple native to South America, with a yellow or white flesh and a sweet, tangy taste.
Annatto /əˈnæt.oʊ/ – a spice made from the seeds of the achiote tree, used to add color and flavor to food.
Amaou Strawberry /əˈmaʊ ˈstrɔːbəri/ – a type of strawberry native to Fukuoka, Japan, known for its large size and sweet taste.
Acai Palm /aˌsaɪ ˈpɑːm/ – a type of palm tree native to Central and South America, which produces the acai berry.
Aubergines /ˈɔːbədʒiːn/ – a type of vegetable with a shiny, dark purple skin and a soft, spongy flesh, also known as “eggplant”.
Almond /ˈɑːlmənd/ – a type of nut with a hard, brown shell and a white or pale yellow inner kernel.
Araza /əˈrɑːzə/ – a tropical fruit tree native to South America, with a yellow or orange skin and a sweet, tangy taste.
Amla /ˈɑːmlə/ – a type of fruit tree native to India, also known as “Indian gooseberry”.
Arava Melon /əˈrɑːvə ˈmɛlən/ – a type of melon native to Israel, with a green or yellow skin and a sweet, juicy flesh.
Adam Pearmain Apple /ˈædəm ˈpɛərmeɪn ˈæpl/ – a type of apple native to England, also known as “Winter Pearmain”.
Ambrosia Melon /æmˈbroʊʒə ˈmɛlən/ – a type of melon with a green and yellow striped skin and a sweet, juicy flesh.

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